On August 22, at 7:00, Beijing time, (on August 21, at 19:00, Chile time), the five-member Chinese jury arrived in La Serena, Coquimbo, Chile, for the International Liquor Grand Prix of Brussels in 2017. Li Wenjing, the chief master blender and invited researcher of Xiangjiao Liquor Co., Ltd. was invited to be a member of the Chinese jury for the event.  

 

 

On August 22, at 20:00, Beijing time, (on August 22, at 8:00, Chile time), the 2017 International  Liquor Grand Prix of Brussels was officially started. As one of the highlights of this event, “the Special Promotion Session of Chinese Liquor” was held in La Serena, Chile, and the following day. The event ushered in the “China moment”. “Yitanhaojiu” (“A Jar of Good Liquor”), a liquor product introduced by Jinliufu Wine Co., Ltd. under the umbrella of Jindong Group, attracted much attention from the judges. This product from the blessed land of brewing in the valley between precipices is popular among domestic consumers with its excellent quality and simple appearance. It took this opportunity to greet the market of Chile. In the promotion session, the judges tasted this product and thumbed up to show their appreciation and recognition.